FOOD GRADE DEXTRIN

NATIVE CORN STARC

MOULDING STARCH

GLUCOSE - FRUCTOSE SYRUP

MALTOSE SYRUP

POLYOL

CORN GERM

GLUTEN MEAL

 

For patisserie and pastry Products

 

vegetable ghee (for cooking)

vegetable ghee (for baklawa)

Millefeuille

croissant type Margarine

Margarine Blocks

food flavours and colorants 

Enzyme modified dairy ingredients